Name: Sizzling Franks with Grilled Corn and Black Beans
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1/2 cup chopped red bell pepper; 1 can (15 oz each) Rosarita® Premium Whole Black Beans, drained, rinsed; 2 ears fresh sweet corn, husks removed; 2 tablespoons Pure Wesson® Vegetable Oil, divided; 1 pkg (12 oz each) Hebrew National® Quarter Pound Beef Franks; Chopped fresh cilantro, optional; 1/2 cup chunky salsa; PAM® Grilling Spray; 1/2 cup chopped red onion

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Sizzling Franks with Grilled Corn and Black Beans